Dive into a daring utopia where the pulse of Nijmegen beats with a different rhythm, where the air is charged with rebellious thinking and transcendent ambition. The Rebyl is not just a place; it's a movement. A space where the spirit of the young city dweller finds its echo in every corner, where man and man meet, rebel and scholar, and talent collides with education to forge something extraordinary!
We're The Rebyl, and we're looking for a Kitchen Steward– someone who embodies our ethos: inclusively progressive yet unapologetically pretentious; someone who loves to be extreme while remaining inspiring; a figure who is bold, rebellious and ambitiously creative. Our quest is not for the faint-hearted.
OVER ODYSSEY
We are The Odyssey Hotel Group, Europe's most ambitious hotel operator and the team behind many well-known global hospitality names. We partner with Marriott, Intercontinental (IHG) and Accor to develop exceptional properties for a variety of brands, from Holiday Express to Marriott's Autograph collection. Powered by over 800 employees and supported by ActivumSG as our largest shareholder, our goal is to create beautiful stories through a passion for unique and locally inspired hotel design and attention to every detail. We achieve this through a culture where our teams are empowered to be masters of the art of hospitality.
ODYSSEY CULTURE
You will join a fast, ambitious and successful team that is turning the industry we love upside down. If you thrive on responsibility, share a passion for good service, and work together naturally, we're a good fit. We pride ourselves on our collaborative mentality.
THE POSITION
As a Steward you will become part of a fast-moving, ambitious and successful team that is turning the industry we love upside down. If you like responsibility, have a passion for good service and are naturally good collaborators, then we are for you.
YOUR MAIN RESPONSIBILITIES
As a steward, you are responsible for preparing crockery and cutlery for use using an automatic washing and rinsing machine.
You ensure that your workplace is clean and that the crockery and cutlery are dried and polished if necessary.
In addition, you identify problems with equipment and the HACCP guidelines are complied with. In this way, you contribute to maintaining a high quality within the hotel.
HOW TO DO IT
Having a creative and warm personality and knowing how to connect with people is a great asset;
Be representative and guest-oriented;
Out-of-the-box thinking to create unique experiences;
Have a passion for order and a structured environment;
Being a team player and having a proactive attitude;
Excelling in communication and interpersonal relationships.
WHY THIS POSITION AT THE REBYL
We understand all too well that people make the difference and this is reflected in the excellent conditions we offer our employees alongside a challenging career within the dynamic hospitality industry!
A competitive salary;
Pension provision in accordance with the applicable regulations at Pensioenfonds Horeca & Catering;
A pleasant working atmosphere in a young and ambitious team in what will soon be the nicest hotel in Gelderland;
An internship with plenty of room for self-development, initiative and independence;
Employee discount at Marriott hotels at home and abroad;
Employee discounts at Odyssey Hotel Group hotels;
Discounts for family members and friends;
We care about you and through Empowr. we strive to promote your personal well-being in a variety of ways.
INTERESTED?
If you're ready to take charge, to merge the future of The Rebyl with your bold vision and unwavering ambition, we're waiting for you. Join us and let's create a legacy that is as rebellious and inspiring as we are.
Apply Now. Be a Rebyl. BedrijfsomschrijvingDe voormalige meisjesschool OPUS aan het Vierdaagseplein in Nijmegen ondergaat een transformatie. In opdracht van Lingotto transformeren wij samen met Ventimon Elektrotechnisch bedrijf en Van Delftgroep het statige schoolgebouw naar een viersterrenhotel dat de naam 'The Rebyl' gaat dragen. Het wordt onderdeel van de Amerikaanse hotelketen Marriott International. De entreepartij en hal met trappenhuis blijft behouden en dient straks als hotellobby. Aan de achterzijde van het hotel wordt nieuwbouw gerealiseerd met een houten gevel. Het gebouw wordt verduurzaamd met nieuwe isolatie, zonnepanelen, duurzame installaties en er is veel aandacht voor biodiversiteit. Denk hierbij aan groene daken, vogelnestvoorzieningen voor ca. 100 vogels zoals mussen, gierzwaluwen en vleermuizen. Het 4-sterren hotel krijgt 97 kamers en suites en een café-restaurant. Naast de boutique gym zijn er vergader- en eventruimtes, gelegen aan de groene binnentuinen van het gebouw. Na de bouwvak zijn wij gestart met de transformatie en is inmiddels in volle gang. Wij verwachten in het tweede kwartaal van 2024 het gebouw op te leveren aan Lingotto.
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