Independent working chef/ zelfstandig werkend kok

At Kashmir Kitchen in Utrecht and Maarssen, we are committed to fostering a collaborative and respectful environment where your culinary skills can truly flourish. We celebrate diversity and embrace innovative ideas that elevate our guests' dining experience. We are seeking six self-motivated and skilled chefs. As an independent working chef, you will have the freedom to create your own dishes while being an integral part of a dedicated team that prioritizes excellence and creativity.

We are seeking six motivated Independent working chef(s) to join our restaurant team in The Netherlands. This position requires relocation and will be based in one of our locations in Utrecht and Maarssen. The role offers full-time employment, with a commitment of 38 hours per week at any of both sites.

Key Responsibilities:

• Prepare a variety of Indian dishes through tasks such as washing, cutting, pre-cooking, mixing, and stirring.


• Assess the quality and freshness of ingredients used in food preparation.


• Execute cooking activities à la minute, ensuring quality, taste, doneness, color, and consistency of dishes, making necessary adjustments as needed.


• Prepare and present orders, ensuring proper portioning and garnishing.


• Oversee and guide the work of assistant chefs, providing directions and instructions.


• Ensure compliance with safety regulations, including Arbo and HACCP standards, as well as adherence to work and presentation methods.


• Plan daily kitchen activities and manage food orders and stock replenishments from regular suppliers.


• Monitor shelf life and uphold strict hygiene standards.

Qualifications:

• MBO Level 3 work and thinking capability.


• Proven knowledge of basic cooking techniques.


• Familiarity with ingredients/products and the composition of the menu.


• Quality-oriented and detail-focused.


• Ability to work well under pressure and remain stress-resistant.


• Flexibility to work morning, afternoon, and/or evening shifts as needed.

• Pension


• Travel cost


• Meals during work

Job Types: Full-time, Contract

Contract length: 24 months

Salary: Up to 2,500.00€ per month

Application Question(s):

• Are you willing to relocate to The Netherlands?

Language:

• English or Dutch (Required)

Work Location: In person

If you are passionate about Indian cuisine and meet the qualifications above, we invite you to apply and join our culinary team!

Located in the heart of Utrecht, Kashmir Kitchen offers a flavorful journey through the culinary traditions of India, Pakistan, and Kashmir. Our restaurant is dedicated to serving authentic dishes that capture the unique tastes and heritage of these regions, making every meal a special experience.

At Kashmir Kitchen, we see food as more than just a meal; it’s a celebration. Our thoughtfully designed menu includes a range of traditional dishes, such as aromatic biryanis, rich curries, delicious street food, and tempting desserts. Each recipe is made with high-quality ingredients and spices, bringing you the vibrant flavors of Kashmir, the lively markets of Delhi, and the heart of Lahore.

Whether you're a fan of South Asian cuisine or trying it for the first time, our friendly atmosphere and exceptional service guarantee a delightful dining experience. Come visit us at Kashmir Kitchen Utrecht, where each meal has a story, and every flavor connects you to our culture.