Part-time smaakexpert / taste expert, kraft heinz nijmegen

Description

Smaakexpert / Producttester (Nijmegen, NL) – Kraft Heinz

Department: Sensory Panellists

Location: Nijmegen, NL

Compensation: €15.50 / hour

PASSIONATE ABOUT FOOD & DRINKS? LOOKING FOR A UNIQUE PART-TIME OPPORTUNITY?

Join Kraft Heinz's expert panel and help drive innovation in food and beverage products!

At MMR Research Worldwide, we specialize in consumer and sensory research, partnering with leading international brands across the food, beverage, personal care, and household sectors. Our work supports some of the most iconic global brands, from cheese to chocolate, makeup to beer.

We're currently offering an exciting opportunity to become part of our trained evaluation panel at our client's site in Nijmegen. In this role, you'll assess products, contribute to the development of future offerings, and help refine existing ones—all in a warm, collaborative environment with a team of like-minded individuals.

Location: Kraft Heinz Research & Development Center, Nieuwe Dukenburgseweg 19, 6534 AD Nijmegen

Schedule:

• Morning Panel: Monday, Tuesday, Wednesday, and Thursday, from 09:00 to 12:00. Dutch and English proficiency is required. (12hrs a week)
• Afternoon Panel: Monday, Wednesday, and Thursday, from 13:00 to 16:00. English proficiency is required, Dutch is a plus. (9 hours a week)

Pay: €15.50 gross per hour, plus travel allowance, pension benefits, and sick leave.

Key Responsibilities:

• You will assess products on aroma, appearance, taste, and texture.
• You will receive extensive training to develop your sensory skills.
• You will work in a small team (8-16 people) and share your insights in a clear and structured manner.

No prior experience? No problem! We'll provide all the training you need to enhance your sensory skills and work towards improving the products you evaluate.

Skills, Knowledge and Expertise:

• A good sense of smell and taste.
• No dietary restrictions.
• No food allergies/intolerances.
• No strong aversions to foods/drinks.
• Morning panel: Fluent in Dutch and English (both spoken and written).
• Afternoon panel: Fluent in English (both spoken and written), Dutch is a plus.
• Able to express yourself in a group setting and comfortable using technology (e.g. Laptop).